{"id":21757,"date":"2015-05-27T16:03:51","date_gmt":"2015-05-27T14:03:51","guid":{"rendered":"https:\/\/www.siredwards.com\/crumble-de-peras-y-alaju-aromatizado-al-whisky\/"},"modified":"2015-05-27T16:03:51","modified_gmt":"2015-05-27T14:03:51","slug":"crumble-de-peras-y-alaju-aromatizado-al-whisky","status":"publish","type":"page","link":"https:\/\/www.siredwards.com\/es\/cocktails-room\/maridaje-con-whisky\/crumble-de-peras-y-alaju-aromatizado-al-whisky\/","title":{"rendered":"Crumble de peras y alaj\u00fa aromatizado al whisky"},"content":{"rendered":"<p style=\"text-align: center;\">\u00bfLe apetece comer algo con <strong>sabor a fruta<\/strong>? <!--more-->El crumble de peras es un postre sencillo y r\u00e1pido de hacer que resulta delicioso si se <strong>aromatiza con whisky escoc\u00e9s<\/strong>. <strong>Para cuatro personas.<\/strong> <strong>Tiempo de preparaci\u00f3n<\/strong>: 20 minutos <strong>Tiempo de cocci\u00f3n<\/strong>: 25 minutos<\/p>\n<h2 style=\"text-align: center;\">Ingredientes<\/h2>\n<p style=\"text-align: center;\">4 <strong>peras<\/strong> bien maduras<\/p>\n<p style=\"text-align: center;\">100 g de harina<\/p>\n<p style=\"text-align: center;\">50 g de az\u00facar moreno<\/p>\n<p style=\"text-align: center;\">100 g de mantequilla<\/p>\n<p style=\"text-align: center;\">6 <strong>rebanadas de alaj\u00fa<\/strong><\/p>\n<p style=\"text-align: center;\">5 cl de whisky<\/p>\n<h2 style=\"text-align: center;\">Preparaci\u00f3n<\/h2>\n<ol>\n<li style=\"text-align: center;\">Precaliente el horno a 180\u00b0 y <strong>unte con mantequilla<\/strong> una bandeja para gratinar. Pele las peras, retire las semillas y c\u00f3rtelas en trozos de igual tama\u00f1o. Disponga las peras en una paella con 50 g de mantequilla y luego <strong>roc\u00edelas con whisky<\/strong>.<\/li>\n<li style=\"text-align: center;\"><strong>Tueste ligeramente las rebanadas de alaj\u00fa<\/strong> y desh\u00e1galas en trozos grandes.<\/li>\n<li style=\"text-align: center;\">Vierta progresivamente la harina, el az\u00facar y la mantequilla reblandecida cortada en dados en un bol grande. A\u00f1ada a continuaci\u00f3n el alaj\u00fa rallado. Trabaje suavemente la mezcla con las manos hasta que <strong>quede como una masa<\/strong>.<\/li>\n<li style=\"text-align: center;\">Ponga en la bandeja las peras cocidas y <strong>roc\u00edelas con el zumo de la cocci\u00f3n<\/strong> para preservar todos los aromas. Desmigaje la pasta de crumble y m\u00e9zclela con las peras.<\/li>\n<li style=\"text-align: center;\">Hornee durante 20 minutos.<\/li>\n<li style=\"text-align: center;\">Sirva este postre acompa\u00f1ado de una <strong>bola de helado de vainilla con burbon<\/strong> para que resulte m\u00e1s sabroso.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>\u00bfLe apetece comer algo con sabor a fruta?<\/p>\n","protected":false},"author":21683,"featured_media":21758,"parent":22570,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-21757","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Crumble de peras y alaj\u00fa aromatizado al whisky - Sir Edwards EN<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.siredwards.com\/es\/cocktails-room\/maridaje-con-whisky\/crumble-de-peras-y-alaju-aromatizado-al-whisky\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Crumble de peras y alaj\u00fa aromatizado al whisky - 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